Bertazzoni Professional Series 30″ 4 Ceran Heating Zones Stainless Steel Freestanding Electric Range With 4.7 Cu.Ft. Oven PRO304CEMXV Product Details 30″ Professional Series range – Electric oven – 4 ceran heating zones The new Bertazzoni ranges are top-notch cooking appliances crafted in Italy, seamlessly blending into style-coordinated kitchens for optimal performance. This range boasts 4 electric heating zones with a max power of 2100W, each controlled with metal finish knobs and a convenient read-out interface on the glass worktop. With a 4.7 cubic feet oven cavity, equipped with dual horizontal convection fans and a large temperature gauge, it ensures even baking and roasting on 7 shelf levels. The 6-pass electric broiler with optional convection adds versatility for broiling and grilling. The soft-motion oven door with edge-to-edge tempered glass enhances ease of cleaning, while stainless steel racks can be paired with optional telescopic glides for added convenience. Features Electric ranges – The 30″ All Electric CERAN cooking surface ranges (Professional and Master Series only) offer 4 heating zones with precision-controlled power from 1200W to 2100W. Each heating zone is backed up by a dedicated residual heat indicator to show which zones are still hot. Specifications Specifications: Worktop Brand Bertazzoni Item Number PRO304CEMXV Finish Stainless Steel Size 30 in Cooking Zones 4 Worktop Type Electric Knobs Metal Coated Backguard Yes Cooking zones Induction Front Left ⌀ 9 in – 2100 W Induction Back Left ⌀ 6 ½ in – 1200 W Induction Front Right ⌀ 6 ½ in – 1200 W Induction Back Right ⌀ 7 ¾ in – 1800 W Oven cavity Oven Configuration Single Oven Fuel Electric Oven Type E lectric Multifunction Oven Broiler Type Electric Cooking Modes Bake/ Bottom Bake/ Broil/ Convection/ Convection Bake/ Convection Broil/ Fast Preheat/ Pizza/ Upper Bake Oven Volume 4.7 ft³ Oven Convection System D ual Horizontal Fans Inner Oven Door Triple Removable Inner Glass Yes Oven Levels 7 Door Hinges Soft-Motion Wire-Shelves 2 Standard with Handle Tray 1 Baking Tray with Grill Trivet Grill Trivet for Tray Yes Oven Lights Double Lateral Bottom Legs Stainless Steel Technical specifications Absorbed Current (A) 40 A with Dedicated Circuit Electrical Supply 120/240V 60 Hz – 10 000W 120/208V 60 Hz – 8 300W
