Bertazzoni Master Series 30″ 4 Heating Zones Stainless Steel Freestanding Electric Range With 4.7 Cu.Ft. Electric Oven MAS304CEMXV

Bertazzoni Master Series 30″ 4 Heating Zones Stainless Steel Freestanding Electric Range With 4.7 Cu.Ft. Electric Oven MAS304CEMXV Product Details The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen. This range has 4 electric heating zones with maximum power output of 2100W. Each heating zone is controlled with metal finish knobs with ergonomic shape and has a convenient read-out interface on the glass worktop. The 4.7 cubic feet oven cavity is the largest in its class, with dual horizontal convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant large temperature gauge monitors the actual temperature in the oven during pre-heating and baking. The 6-pass electric broiler with optional convection is ideal for broiling and grilling. The oven includes convenient soft-motion doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort. Features Electric ranges – The 30″ All Electric CERAN cooking surface ranges (Professional and Master Series only) offer 4 heating zones with precision-controlled power from 1200W to 2100W. Each heating zone is backed up by a dedicated residual heat indicator to show which zones are still hot. Stainless steel finish Specifications Specifications: Worktop Brand: Bertazzoni Item Number: MAS304CEMXV Finish: Stainless Steel Size: 30 in Cooking Zones: 4 Worktop Type: Electric Knobs: Metal Coated Backguard: Yes Cooking Zones Induction Front Left ⌀ 9 in – 2100 W Induction Back Left ⌀ 6 ½ in – 1200 W Induction Front Right ⌀ 6 ½ in – 1200 W Induction Back Right ⌀ 7 ¾ in – 1800 W Oven Cavity Oven Configuration: Single Oven Fuel: Electric Oven Type: Electric Multifunction Oven Broiler Type: Electric Cooking Modes: Bake/ Bottom Bake/ Broil/ Convection/ Convection Bake/ Convection Broil/ Fast Preheat/ Pizza/ Upper Bake Oven Volume: 4.7 ft³ Oven Convection System: Dual Horizontal Fans Inner Oven Door: Triple Removable Inner Glass: Yes Oven Levels: 7 Door Hinges: Soft-motion Wire-Shelves: 2 Standard with Handle Tray: 1 Baking Tray with Grill Trivet Grill Trivet for Tray: Yes Oven Lights: Double Lateral