Bertazzoni Professional Series 48″ 6 Brass Burners Rosso Freestanding Propane Gas Range With 7 Cu.Ft. Electric Self-Clean Oven and Griddle PROF486GDFSROT-LP

Bertazzoni Professional Series 48″ 6 Brass Burners Rosso Freestanding Propane Gas Range With 7 Cu.Ft. Electric Self-Clean Oven and Griddle PROF486GDFSROT-LP Product Details 48″ Professional Series range – Electric self clean oven – 6 brass burners + griddle The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen. The high-efficiency maintop with 6 brass burners and electric griddle features 2 dual ring 19,000 BTU power-burners that boil water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs. The stainless steel griddle with integrated cover provides additional cooking options. The 4.7 cubic feet self-cleaning oven is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant digital temperature gauge monitors the actual temperature in the oven and has integrated controls in the bezel for the food temperature probe. The extra wide electric broiler with optional convection is ideal for grilling and searing at high heat. The 2.4 cubic feet auxiliary oven is perfect for smaller dishes and for warming. Both ovens include convenient features such as smooth telescopic glides for the oven shelves and soft-close doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort. Features Features: Designed for speed and efficiency Category-leading time-to-boil water – under 6 minutes Dual ring power burners for sear and simmer Multiple size monobloc burners Continous surface cast iron contour grates Thermocouple safety device standard on every burner Product shown features brass burners, available on select models Most even-temperature baking and roasting Dual convection fans for even heat distribution on 7 shelf levels – best-in-class Extra-wide high-power electric broiler Largest oven volume in its class Food temperature probe for accurate roasting and baking Digital gauge and display with controls integrated in the bezel for the food temperature probe Available in Stainless Steel, Nero, Bianco, Giallo, Arancio, and Rosso finishes. Factory-converted to LP gas. Specifications Specifications: Worktop Brand Bertazzoni Item Number PROF486GDFSROT Finish Rosso Size 48 in. Cooking zones 7 Number of gas zones 6 burners Griddle zones electric Worktop type electric/gas Knobs metal coated Burner type brass Grates cast iron Continous grating yes Thermocouple safety device yes One-hand ignition yes Backguard yes Wok ring yes Simmer yes Cooking Zones Power burners 1300 BTU/h – 19 000 BTU/h (2) Medium burner 1500 BTU/h – 5900 BTU/h (2) Simmer burner 750 BTU/h – 3500 BTU/h (1) Griddle power 1100 W Griddle dual control yes Griddle drip tray yes Oven Cavity Oven configuration double Oven fuel electric Oven convection system dual diagonal with heating element Main oven type electric pyrolytic Main oven broiler type electric Main oven functions bake/ broiler/ convection/ convection bake/ convection broiler/ dehydrate/ pizza/ proofing/ pyrolytic self clean/ warming Main oven volume 4.6 ft³ Auxiliary oven type electric conventional Auxiliary oven broiler type electric Auxiliary oven functions bake/ bottom bake/ broiler/ upper bake Auxiliary oven volume 2.4 ft³ Inner oven door triple Removable inner glass yes Cooling fan yes Oven levels 7 Food probe yes Door hinges soft-close Sliding shelves 2 sets of telescopic glides Wire-shelves 2 each cavity Tray 1 enamelled Grill trivet for tray yes Oven lights double lateral Bottom Legs stainless steel Technical specifications Electrical supply 120/240V 60 Hz – 8500W 40 A / 120/208V 60 Hz – 6800W 40 A